Sunday September 16 11:00am-2:00pm
Garden Salad • Fresh Fruit • Cheese Platter • Shrimp and Snow Crab Legs • Assorted Rolls • Morning Glory Muffins • Cream of Asparagus Soup • Tomato Basil Soup • Scrambled Eggs • Country Ham and Sausage • Smoked Bacon • Hashbrown Casserole • Cheddar Grits • Peppermill Sausage Gravy and Biscuits • Omelets (cooked to order) • Eggs Benedict (cooked to order) • Belgian Waffles • Whipped Potatoes • Wild Rice • Sweet Corn Pudding • Broccoli • Fried Boneless Chicken Breast • Roasted Pork • Star’s Famous Lasagna • Spinach Dip • Nacho Cheese • Refried Beans • Tortilla Chips • Mixed Berry Cobbler • Ice Cream Bar
KID’S BUFFET MENU
Pancakes • French Toast Sticks • Chicken Tenders • French Fries •
FEATURING:
Vintage Home-made Syrups by Josh Vaughn
