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PBody’s News

At The Clarksville Country Club

“South of the Border” Night 10/24

October 23, 2018

 APPETIZERS

 Chile Lime Pita Chips   10
Grilled Chile Lime Pita Bread Chips Served with Cream Cheese Bean Dip

Taco Ensalada   15
Flour Tortilla Bowl Stuffed with Seasoned Taco Meat, Shredded Lettuce, Tomato, Black Olives & Shredded Cheddar with Ranchero Dressing

DINNER ENTREES

All Entrees Served with Cheesy Refried Beans, Spanish Rice and Charred Jalapenos

Fajitas   20
Seasoned Chicken and Tender Steak Smothered in Grilled Onions and Bell Peppers with Lettuce, Diced Tomato, Shredded Cheddar and Warm Flour Tortillas

Pollo Loco 18
Adobo Marinated Chicken Breast topped with Jalapeno Queso and Cilantro Crema

Grilled Frito Burrito   20|
Chipotle Marinated Steak, Frito Chips, Black Beans and Shredded Cheddar wrapped in a Grilled Flour Tortilla then Topped with Jalapeno Queso

Nacho Burger   12
8oz Sweet Pepper Burger Topped with Doritos and Covered in Nacho Cheese on a Grilled Brioche Bun.

KIDS  6
All Kids Food Served with Chips

Chicken Cheese Quesadilla, Cheesy Potato Bowl, Grilled Chicken Strips