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PBody’s News

At The Clarksville Country Club

Chef’s Weekend Specials

October 2, 2018

October 4 & 6

Please Note: There is NO Lunch or Dinner Service on Friday (10/5). The entire Club is CLOSED on Friday to host the Brock Blick Memorial Golf Tournament.

Greenside Grille will be CLOSED for a private party Saturday Evening (10/6). This will NOT affect Dinner Service upstairs.

 

Appetizer   8

Shrimp Cocktail
Eight Jumbo Gulf Shrimp Old Bay Poached served Chilled with House Cocktail Sauce & Lemon

Entrée 28

Peppadew Filet Mignon
House-Cut Filet Mignon Char Grilled and Encrusted with our House Peppadew Cheese Served with Smashed Potatoes, Grilled Asparagus, Vidalia Onion Rings & Black Eye Pea Relish
Market Fish   26
Southern Pecan Fried Carolina Mountain Trout topped with a Caper Dijionaise Served with Pan Seared Sea Scallops over Stone Ground Cheddar Grits With Smoked Bacon Turnip Greens, Roasted Tomatoes and Black Eye Pea Relish