Reservations

Please no substitutions.Chef Nicoletta and his team have refined the dish over multiple tastings to make sure that the ingredients work together as a recipe. Our dishes are designed as one piece of work. Thank you!

Menu items may contain or come into contact with wheat, eggs, peanuts, tree nuts, and milk. *Consuming raw or undercooked meats, poultry, shellfish, or eggs may increase your risk of foodborne illness.

NICOLETTA’S

At The Club

Lunch


Available Tuesday - Friday 11am - 2pm

  • Soup:

    Cup 5 | Bowl 8
    Please inquire as to today's offering
  • Spring Salad:

    13
    Spring Greens, Mandarin Oranges, Blackberries, Strawberries, Pecans, Gorgonzola Cheese, House Vinaigrette, House Crouton

    Add Grilled Chicken Breast 5
    Add Sautéed Shrimp 7
    Add Grilled Salmon 9

  • Antipasto Salad:

    14

    Spring Greens, Cured Meats, Cheeses, Olives, Artichokes, Tomatoes, Housemade Crouton

    Add Grilled Chicken Breast 5
    Add Sautéed Shrimp 7

  • Niçoise Salad:

    14
    Spring Greens, Haricot Vert, 155° Hen Egg, Cherry Tomato, Cucumber, Chick Pea, House Vinaigrette

    Add Grilled Chicken Breast 5
    Add Sautéed Shrimp 7
    Add Grilled Salmon 9

  • Jumbo Cheese Ravioli:

    16
    Garlic Herbed Butter, Fried Prosciutto, Parmesan Cheese, Spring Peas

    Add Grilled Chicken Breast 5
    Add Sautéed Shrimp 7

The following accompanied by fresh cut fries:

  • Southern Fried Chicken:

    13
    Hand-Breaded Chicken Breast Tenders, House Dipping Sauce
  • The Great Dane:

    13
    Danish Havarti, Basil Pesto, and Artichoke, Grilled on Tomato Basil Grain Bread
  • The New York Deli Reuben:

    14
    House Roasted Corned Beef, Pickled Cabbage, Swiss Cheese, and Russian Dressing on Jewish Rye
  • The Bobby Davis:

    13
    He was a very special man who served it this way since the late 50's. Slow Roasted Pork Butt Crowned with Carolina Vinegar Slaw on Seeded Bun, Wrapped in Paper
  • Pimento Cheese Burger*:

    13
    Our Famous Jalapeno Pimento Cheese Melted Over 1/2 lb. Burger on Toasted Housemade Brioche
  • The East Nashville Sliders (3):

    13
    Fried Chicken Tenders Tossed in Our Hot Nashville Sauce, Topped with Nicoletta's Famous Pimento Cheese with Jalapeño on Brioche Slider Buns
  • The Original*:

    14
    1/2 lb. Burger, Provolone, Smoked Bacon, Caramelized Onion, House Pickle on Toasted Housemade Brioche
  • The Jackie O:

    14
    Grilled Marinated Chicken Breast, Fire Roasted Red Peppers, Provolone, Garlic Broccoli Rabe, Italian Vinaigrette on Toasted Housemade Hoagie
  • The Not So Country Club:

    14
    Ham, House Roasted Turkey, Smoked Bacon, Herbed Cream Cheese, Spring Greens, Swiss on Toasted Housemade Sourdough
  • The Hampton's Shrimp Roll:

    15
    Classic Presentation - Grilled Buttered Housemade Roll Stuffed with Chilled Shrimp, Dressed in Fresh Dilled Lemon Mayo and Spring Greens
  • Salmon BLT:

    15

    Grilled Salmon, Smoked Bacon, Spring Greens, Lemon Caper Aioli on Toasted Housemade Brioche

  • Golf Shop
    (931) 647-4300
  • Main Office
    (931) 647-5674
  • Dinner Reservations
    (615) 569-2106
    (931) 249-5954

Clarksville Country Club

334 Fairway Dr Clarksville, TN 37043


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